2 more days! I hope all the runners are ready. This year seems a little more stressful. I guess because of the T-Shirt production...
Trail marking has begun. I started early this year, and I'm leaving a lot of the course unmarked. I just don't think much of the new course changes are worth marking. Who doesn't know how to run down the Canal Walk and across the Mayo Bridge??
I'm going with Papa John's this year for the pizza. Dominos didn't have much of a discount, and PJ's gave me larges for 6.99 a pie. That's only 2 bucks more than last year, and at least 1/3 more food per pizza. I bumped up the amount to 12. Last year I got 10, and we ran out. But with the chips and salsa, maybe folks will have enough. Going with Richbrau's Altbier for the keg again. It's smooth, and folks who like domestics will be able to drink it.
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The race, the food and beer, and especially the company were all terrific! Congratulations to all the runners. What a fabulous day to be out enjoying mother nature.
Jesse....you've outdone yourself again this year!! Any many thanks to Willem and Stephanie for putting up with all of us.
Terrific photos...I'm not sure Woody is going to get away with a story that the girl in pink at the keg told him she was 18!!
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